Smoked Salmon Avocado Toast

This smoked salmon avocado toast is simple but feels like cafe brunch. Creamy avocado, salty smoked salmon, fresh toppings, and crunchy toast make every bite rich, bright, and satisfying.

Ingredients

• 2 slices sourdough or hearty bread
• 1 ripe avocado
• 1 teaspoon lemon juice
• Salt and black pepper, to taste
• 4 ounces smoked salmon
• Thin sliced red onion, optional
• Capers, optional
• Everything bagel seasoning, optional
• Fresh dill or scallions, optional

Instructions

1. Toast the bread until golden and crisp.
2. Mash avocado with lemon juice, salt, and pepper.
3. Spread the avocado over the toast.
4. Layer smoked salmon on top.
5. Finish with red onion, capers, seasoning, and herbs if using.
6. Serve right away while the toast is still crunchy.

Mood Messy Tips

• Use sturdy bread so the toppings do not make the toast soggy.
• A little lemon keeps the avocado bright and balances the salmon.
• Add a soft egg if you want it extra filling.

Video: Watch the original Mood Messy Kitchen TikTok inspiration here.